Sundays are Special!!

Sunday, July 15, 2018  

Roasted Asparagus Soup with Potato Curls

or

Grilled Hearts of Romaine, Mustard Vinaigrette, Petit Cantal

or

Tennessee Field Greens, Crispy Goat Cheese Roll, Mixed Berry Compote

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New York Strip, Summer Vegetable Sauté, Sauce Au Foie

or

Atlantic Salmon, Ginger and Sesame Gnocchi, Lobster Glace

or

Blake Farms Chicken Breast, Beemster Polenta, Pheasant Jus

or     

Diver Scallops, Pesto Risotto, Confit Purple Carrots

or

Blackened Louisiana Red Fish, Dirty Rice, Charred Okra, and Bacon Tomato Coulis

or

Buffalo Stroganoff, Parmesan Reggiano

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Apricot Soufflé with Coconut Anglaise

or

Peach Cheesecake Berry Compote

or

Chocolate Crème Brulee Espresso Tuile

$40