Friday Wine Dinner

WINE DINNER

January 19, 2018

 

 

 

 

Aperitif

Cornerstone Sauvignon Blanc,

Napa Valley, California 2015

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Dungeness Crab Bisque, Gulf Shrimp Fritter

Viña Sanzo Sobre Lias Verdejo,

Rueda, Spain 2014

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Crispy Veal Sweetbreads, Truffled Parmesan Gnocchi, Smoked Bacon Crème

Michel Magnien Pinot Noir,

Coteaux Bourguignons, France 2015

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Espresso Rubbed Antelope Tenderloin, Minted Chocolate

Domaine du Cagueloup Cuvee Minette Rouge,

Côtes de Provence, France 2015

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Frangipane Tart, Clementine Preserve, White Chocolate Anglaise

Salt of the Earth Flore de Moscato,

Madera, California 2016

 

 

 

$75.00

Sundays Are Special!

 

Sunday, January 7, 2018

  

Roasted Asparagus Soup, Truffle Crème Fraiche

or

Baby Spinach, Lingonberry Vinaigrette, Holland Cheddar Cheese, Spiced Pecan Almond Brittle

or

Tennessee Field Greens, Seafood Terrine, Basil Vinaigrette

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Beef Bourguignon, Parmesan Risotto

or

Wagyu Strip Loin, Stilton Pommes Puree, Sauce Perigourde

or

Blake Farms Chicken Breast, Chevre Polenta, Pheasant Sausage Veal Jus

or

Icelandic Cod, Cauliflower Beurre Noisette, Miso Lemon Broth     

or

Wild Scottish Salmon, Truffled Macaroni and Cheese, Sauce Americaine  

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King Cake, Espresso Glaze

or

Dark Chocolate Crème Brulee, Chantilly

or

Mixed Berry Cheesecake, Caramel


$38